Natto Spaghetti

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Ingredients(1 person)

Natto 50g/1.76oz
Natto Tare To Taste
Pasta 100g/3.53oz
Green Onion To Taste
Nori To Taste

【How to - Natto Spaghetti】

  1. Bring a pot of water to boil, and cook spaghetti. (Read spaghetti box for cooking instructions)

  2. Finely cut green onions and run under cold water for 2-3 minutes. (*1)

  3. Add natto tare to natto and mix well.

  4. Top cooked spaghetti with natto, green onions, and nori.

  5. Take a picture. (Optional)

  6. Eat that spaghetti.

 
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